Job Description

L ocated at the gateway to the Fulton Market District, our luxury cocktail lounge is currently seeking a  Bar Manager   to lead the team!  

• Compensation: 70k + bonus!

Who We’re Looking For: We’re seeking a dynamic leader with cocktail lounge or upscale bar management experience, a sharp business mind, and a true passion for hospitality. The Bar Manager will inspire and develop the team, drive financial performance, and ensure every guest enjoys a memorable experience.  
 

Key Responsibilities:  

Leadership & Culture  

• Lead by example to cultivate a positive, inclusive, and service-driven culture  
• Recruit, hire, train, and develop a best-in-class front-of-house team  
• Set clear expectations and hold managers and staff accountable to standards  
• Foster open communication and strong collaboration across all departments  

Operations & Guest Experience  

• Oversee daily operations to ensure seamless service and exceptional guest experiences  
• Maintain and continuously improve service, cocktail, and hospitality standards  
• Actively engage with guests to build relationships and encourage repeat business  
• Resolve guest concerns promptly and professionally  

Financial & Administrative Management  

• Manage budgets, forecasting, and financial performance  
• Control labor and operating costs while maintaining quality  
• Oversee cash handling, reporting, and administrative procedures  
• Analyze performance metrics and implement improvements as needed  

Beverage, Programming & Brand Execution  

• Partner with ownership and bar leadership on menu development and programming  
• Ensure consistency and excellence in cocktail execution and presentation  
• Execute events, activations, and special programming aligned with the brand  
• Represent us within the Chicago hospitality community  

Compliance & Systems  

• Ensure compliance with all local, state, and federal regulations  
• Maintain health, safety, and alcohol service standards  
• Implement and manage systems related to scheduling, payroll, inventory, and POS  

Qualifications:   

• 3+ years of hospitality management experience, preferably in cocktail bars, lounges, or upscale nightlife concepts  
• Proven ability to lead, mentor, and retain strong teams  
• Strong financial acumen and operational expertise  
• Passion for hospitality, cocktails, and guest experience  
• Excellent communication, organization, and problem-solving skills   

This is an ideal position for someone who is dedicated to providing great service and is seeking to become a member of a hard-working and fun team  

Physical Requirements:  

• Lift and move up to 10 pounds; frequently lift and/or move up to 25 pounds; and occasionally lift and/or move up to 50 pounds  
• Safely and effectively use all necessary tools, equipment, and cleaning chemicals  
• Stand and walk for an entire shift, including moving safely through all areas of the restaurant which may include stairs, uneven, and/or slick surfaces  
• Ability to bear exposure to hot and cold environments  

We look forward to hearing from you!

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